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By: Matthew Hine – CC BY 2.0
BBQ Thai Meatball Skewers
(Serves 4)
Ingredients:
1 lb ground beef
3 shallots, finely chopped
3 cloves garlic, chopped
1 inch piece fresh ginger, grated
1 tbsp peppercorns, crushed
2 tsp fish sauce
2 tsp brown sugar
Lime or Lemon wedges
Wooden skewers
Method:
Soak the wooden skewers in water to prevent them burning.
Add the ground meat, ginger, garlic, shallots, peppercorns, fish sauce and brown sugar into a bowl. Careful combine with your hands. Form the mixture into balls using about 2 tsp of mixture at a time. Put three meatballs on each skewer.
Heat up your BBQ grill and oil lightly. Cook the meat for about 7 to 8 minutes or until the meet is cooked through.
Serve with the lime or lemon wedges.
Want to find some more great Thai recipes? Check out Thai Kitchen for some great ideas.
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we love meatballs this sounds very
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